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Quantitative Studies in Anaphylaxis: II. The Relationship of the Shocking Dose to the Sensitizing Dose1
J Immunol (1949) 61 (1): 11–15.
Studies on a Factor in Whole Wheat Flour, Modifying Pneumococcal Infection in Mice
J Immunol (1949) 61 (1): 17–26.
Studies on the Antigenicity of Toxic Extracts of Hemophilus Pertussis
J Immunol (1949) 61 (1): 27–33.
Pertussis Immunisation—Additional Factors Governing the Potency for Mice of Phase I Vaccines*
J Immunol (1949) 61 (1): 35–56.
The Effect of Acriflavine and Phosphine GRN on Lysis of Bacteria by Bacteriophage*
J Immunol (1949) 61 (1): 57–63.
The Effect of Salt Concentration on the Interaction of Influenza a Virus and Erythrocytes
J Immunol (1949) 61 (1): 65–77.
The Effect of Adrenocorticotrophic Hormone and X-Ray on the Amount of Circulating Antibody*
J Immunol (1949) 61 (1): 89–93.
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